{"title":"View all Knives","description":"","products":[{"product_id":"paring-9cm-knife","title":"Global GS-38 Paring Knife 9cm","description":"\u003cp\u003eThe GS-38 9cm Paring Knife is a nifty little knife with a hollow handle. Use it to accurately and quickly slice up your veg, prepare salads and fruit. It is the hollow handle alternative to the GSF-15. The hollow handle has an ergonomic shape making this little knife comfortable to handle. The plain blade makes this knife great for peeling and coring fruit or vegetables as well as other tasks that require precision.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630545629475,"sku":"MGS-38\/48","price":799.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/00d198f0065adc399f3fba0e9a7bc727.jpg?v=1693662050"},{"product_id":"paring-knife-straight-10cm","title":"Global GS-6 Paring Knife Straight 10cm","description":"\u003cp\u003eThis knife is an interesting mix between a paring, utility and chef's knife. It has a really flat blade edge which making it good for clean cuts through fruit and veg. This knife is the hollow handle version of the GSF-16.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630551298339,"sku":"MGS-6\/1","price":899.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/94eef19aa892e233677f21526a5d2762.jpg?v=1688464806"},{"product_id":"yanagi-sashimi-25cm-knife-left-side","title":"Global G-11L Yanagi Sashimi Knife Left-handed 25cm","description":"\u003cp\u003eA Yanagi is a specialist Japanese knife for slicing pieces of fish for sushi and sashimi. The long blade is to allow the chef to make long broad strokes to make sure that the cut is made in one go. Global's Yanagi Sashimi slicers are ground in typical Japanese fashion with a single bevel on the face of the knife. The single bevel is to allow professional chefs more control to control the thickness of the sashimi slices and make sure the cut is perfect for presentation.\u003cbr\u003e\u003cbr\u003eGlobal make two versions of the Yanagi Sashimi, the G-14 has a 30cm blade and the G-11 has a 25cm blade.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630551855395,"sku":"MG-11L\/48","price":1444.15,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/1e249c14a5c744fcbfbba7872835bf64.jpg?v=1688481747"},{"product_id":"oriental-deba-18cm-knife-left-side","title":"Global G-7L Oriental Deba Knife Left Handed 18cm","description":"\u003cp\u003eThe Global G-7 Oriental Deba is a traditional Japanese knife with a one sided grind. This knife is very similar to the G-4 but with a single bevel. It is a short but heavy knife, made to cut up whole fish. The blade is squat and has some weight to it which helps with it's strength in chopping. The weight of the deba knife allows it to cut through fish bones to sever the head and tail from the fish. Using the tip of the blade you can also fillet fish. We do not recommend this knife for a general purpose cook's knife. If you like the shape of the knife but wish to use the blade for more European style cooking, we recommend the G-4.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630552052003,"sku":"MG-7L\/48","price":1349.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/5a741894adaa1762a8a1d3344fb6e342.jpg?v=1695128032"},{"product_id":"large-handle-vegetable-20cm-knife","title":"Global GF-43 Vegetable Chopper \/ Nakiri Knife 20cm","description":"\u003cdiv\u003e\n\u003cp\u003eThis Japanese-style square-tip, drop-forged knife is great for chopping and mincing meat, root vegetables and big prep jobs. It is a popular alternative to the Santoku knife. The Global GF series, being more durable for heavy use, is often favored by professional chefs. Also known as a Nakiri knife.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630553985315,"sku":"MGF-43\/24","price":2019.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/8227f20213c186dcff4df5a98d33167b.jpg?v=1694892827"},{"product_id":"cooks-knife-24cm","title":"Global G-16 Cook's Knife 24cm","description":"\u003cp\u003eThe G-16 (24cm) and G-17 (27cm) are the two larger sizes of the Global cook's\/chef's knife line. These are typical chef's knives, good for any task in the kitchen.The size of these knives means that they are more suited for professional chefs in working kitchens.\u003c\/p\u003e\n\u003cp\u003eFor home use we would recommend anything from the G-2 (20cm) and smaller. Aside from the blade length, these knives have larger more cylindrical handles and a more pronounced bolster to offer added protection.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGlobal G Cook's Knife\u003c\/li\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630555427107,"sku":"MG-16\/1","price":1899.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/ad95247c315c6109a685783357c26946.jpg?v=1688548045"},{"product_id":"oriental-deba-12cm","title":"Global GS-4 Oriental Deba Knife 12cm","description":"\u003cp\u003eThe GS-4 is Global's small version of the Deba Bocho knife, a small version of the G-7 Deba, a Japanese style kitchen knife used to cut mostly fish but also meat. This knife has the traditional Japanese one sided grind so is less suitable for Western style preparation. It can be used for cutting, filleting and slicing smaller fish or fillets. A perfect small utility knife for chefs who use a larger Sashimi or Deba knife and need something for lighter work.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630558736675,"sku":"MGS-4\/1","price":891.65,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/46b3233a3d69ac73dc5aa5b8c19771c2.jpg?v=1688464666"},{"product_id":"vegetable-knife-fluted-18cm","title":"Global G-81 Vegetable Knife Fluted 18cm","description":"\u003cp\u003eThe G-81 has a fluted blade and is shaped in the classic Japanese Vegetable style. It is perfect for cutting vegetables: lettuce, onions, cabbage, carrots, cucumbers and more... Great for vegetarians, vegans or if you simply love your fruit, veg and salads, then this knife is ideal in getting everything cut and prepped. The fluted edge stops pieces of the vegetables getting stuck to the blade, the ground away areas (fluting) collects pockets of air in the fluted area of the knife as you are cutting through, which stops the vegetables from sticking.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630558966051,"sku":"MG-81\/48","price":1299.01,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/259e4349d1d597cfe5cbef4d10667afe.jpg?v=1688462841"},{"product_id":"oriental-deba-18cm-knife-right-side","title":"Global G-7 Oriental Deba Knife 18cm","description":"\u003cp\u003eThe Global G-7 Oriental Deba is a traditional Japanese knife with a one sided grind. This knife is very similar to the G-4 but with a single bevel. It is a short but heavy knife, made to cut up whole fish. The blade is squat and has some weight to it which helps with it's strength in chopping. The weight of the deba knife allows it to cut through fish bones to sever the head and tail from the fish. Using the tip of the blade you can also fillet fish. We do not recommend this knife for a general purpose cook's knife. If you like the shape of the knife but wish to use the blade for more European style cooking, we recommend the G-4. Also available in a left-handed version.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630559031587,"sku":"MG-7R\/48","price":1349.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/3b30e0c6a3d19b37ab1190579b0d6a7f.jpg?v=1688462761"},{"product_id":"carving-knife-fluted-21cm","title":"Global G-82 Carving Knife 20cm","description":"\u003cp\u003eThe G-82 is Global’s Classic carving knife. It is long and narrow, excellent for carving those perfect roasts. Tip: Also good for slicing up a juicy steak off the braai into bite size slivers. This is the only Classic G-series carving knife, since it is a specialist knife, it is not recommended for other tasks. Using a super-sharp Global carving knife will ensure all your roast slices are thin, even and tender. We recommend paring this knife with Global carving forks: G-13 (curved fork) or GF-24 (straight fork), depending on your preference, to make a carving knife and fork set. The knife blade on the G-82 is fluted to prevent food from sticking to the blade or dragging when cutting through. A perfect roast deserves the best quality carving tools!\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630559490339,"sku":"MG-82\/1","price":1299.01,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/6b7a99dc8ec8c7f01525409ac684a9aa.jpg?v=1688462876"},{"product_id":"flexible-slicing-knife-31cm","title":"Global G-10 Ham\/Salmon\/Meat Slicer 31cm","description":"\u003cp\u003eThe G-10 is a specialist salmon, ham and meat slicing knife. It has a very long, thin and flexible blade that makes it suitable for this purpose. These knives are typically used for cutting pieces of smoked salmon or trout, slicing off slivers of ham, prosciutto, roast beef and similar meats.\u003c\/p\u003e\n\u003cp\u003eThe blades are ideal for slicing long thin pieces, which is how smoked salmon is traditionally presented. The handle is the same as other G series knives and is comfortable to hold. There is a gap of about 2.5cm from the handle where the blade is not sharpened to provide a bit of protection for the fingers.\u003c\/p\u003e\n\u003cp\u003eThis is the longest knife blade that Global produces and as such does not fit in any of the knife blocks, please note it also may not slot into a drawer (best to measure). Ideally it needs to be put on a magnetic rack where it makes an eye catching conversation piece.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eFeatures:\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGlobal Classic G-10 Ham\/Salmon Slicer\u003c\/li\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630559686947,"sku":"MG-10\/1","price":1104.16,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/d5d3c5fbb743c308d44a03d6f0da2fd1.jpg?v=1687961968"},{"product_id":"meat-fish-slicer-18cm","title":"Global G-29 Meat \u0026 Fish Slicer Knife 18cm","description":"\u003cp\u003eThe G-29 is another fairly specialist knife in the G series line. The knife is suited for work with medium sized fish and is a bit of a cross over between a cook's knife and a chopper. It is also perfectly suited for cutting up chicken, turkey or other poultry that may be cooked whole.\u003cbr\u003e\u003cbr\u003eThe deep blade is designed to help the knife cut through bones to remove fish heads, tails and fins as the knife can be swung down onto a chopping board. Useful for preparing fish if you like to buy your fish whole or chicken and other poultry.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630559916323,"sku":"MG-29\/1","price":1749.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/a971a0466279b42504ac41b4b936df55.jpg?v=1688461992"},{"product_id":"chinese-chopper-vegetable-2-2mm","title":"Global G-49 Chinese Chopper Knife 17.5cm x 2.2mm","description":"\u003cp\u003eThese rectangular knives, referred to in Chinese as \"Caidao\" are multipurpose knives and are literally used for everything in China. Chinese people and chefs use these knives in the same way that Western chef's use Western style chef's knives. These knives will be typically used to prepare all kinds of meat and fish. This is typically the only knife that a Chinese chef will use. Whilst the Chinese chef's knife resembles a cleaver, it does in fact have a sharp thin blade like a standard G series knife. The G-49 is a typical Chinese Caidao with a 2.2mm blade and if used as a traditional cleaver for very heavy chopping, the blade will usually get damaged. Different parts of the blade are used for different tasks with the front of the blade used for a tapping cutting stroke, the middle and back of the knife for heavier chopping work. Whilst it may seem unusual, those skilled with these types of blades can use them for any kitchen task.\u003cbr\u003e\u003cbr\u003eThe G-50 whilst also a Chinese chef's knife has a much thicker (4.0mm) blade and is known as a \"Gudao\" in Chinese, or Chinese chopper. The G-49 is more likely to be used for chopping vegetables, maybe cutting through some softer bones and mincing meat.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630560506147,"sku":"MG-49\/B","price":2699.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/3c5a6db234b5495eabd5ed95e9b4fd4f.jpg?v=1688462447"},{"product_id":"long-slicer-fluted-30cm","title":"Global G60 Global Ham\/Salmon\/Roast Slicer Fluted 30cm","description":"\u003cp\u003eA ham\/salmon slicer is designed for cutting ham, roasts, BBQ-style meat and may also be used for large fruits such as watermelon or cantaloupe. This is a very long straight knife with a fluted blade, perfect for producing long even slices. The blade fluting makes the slicing action more easy by reducing the drag on the blade.\u003cbr\u003eThe G Series of Global knives is a classic collection of large longer bladed knives with weighted hollow handles, used for general food preparation.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630561194275,"sku":"MG-60\/1","price":1999.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/48c968a3c6b18b8889c0d93ac932fcc3.jpg?v=1695127582"},{"product_id":"butchers-knife-16cm","title":"Global GF-27 Butcher's Knife 16cm","description":"\u003cp\u003eThe GF-27 is a specialist knife blade for butchering raw meat. The curved thin blade is designed to slice through joints and prepare larger cuts for cooking.  The shape of the knife with its right angle curve in the blade is made to slash across meat and so separate the meat from bones, ligaments and other parts that are not wanted. It is a specialist knife designed for meat and is not recommended for cutting or chopping vegetables and other regular kitchen work. The GF-27 has a bolster, unlike the bolster-less G-28 model. This is particularly useful when the moisture from raw meat can make the knife handle slippery, having the bolster provides additional control when using the knife.\u003cbr\u003e\u003cbr\u003eThe butcher knife shape comes from a very old design. In the wild these knives were used for a huge variety of tasks, for cutting up food, skinning animals and even self defence!\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630561259811,"sku":"MGF-27\/1","price":1479.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/3ea21c4d86ee08abfa23a0c7e39b571b.jpg?v=1688463608"},{"product_id":"fish-poultry-knife-9cm","title":"Global GS-19 Meat \u0026 Fish Knife 9cm","description":"\u003cp\u003eThe GS-19 is the little bother of the G-29. It is a blade with a very short stubby look made for forceful cuts down. It is made for cutting down through bones in fish to separate the heads and tails from the rest of the fish. Particularly this size is recommended for smaller fish, like mackerel and sardines. It can also be used for separating joints on a chicken or other poultry or slicing up chicken breasts.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630564208931,"sku":"MGS-19\/1","price":999.01,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/6841d139cc0c1c6ab18990a15b06135f.jpg?v=1688464182"},{"product_id":"peeling-knife-7cm","title":"Global GS-8 Peeling Knife 7cm","description":"\u003cp\u003eThe GS-8 is a specialist peeling knife and has a curved blade to work around carrots, potatoes and other vegetables and fruits.\u003c\/p\u003e\n\u003cp\u003eThe knife has the same blade as the GSF-17 but the GS-8 has the standard hollow handle of the Global GS range. We recommend this peeler for chefs with bigger hands who find the GSF range too small.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630564503843,"sku":"MGS-8\/1","price":899.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/30affb8b717637c26638eaf4ce48d3e0.jpg?v=1688464980"},{"product_id":"curved-peeling-knife-6cm","title":"Global GSF-17 Peeling Knife Curved\/Birds Beak 6cm","description":"\u003cp\u003eThe GSF-17 is a small peeling knife with a \"bird's beak\" style curve to the blade. The small curved blade makes the knife useful for working around round fruit and veg like potatoes and apples. A small notch in the handle provides grip and control to work around bumps and grooves. The sharp blade gets through tough skin on sweet potato and other root vegetables with ease. Using this knife feels like an extension of you hand with the curved blade, peel up a storm in no time!\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630564634915,"sku":"MGSF-17\/48","price":480.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/32930133195c81d0530deb6b2d07960d.jpg?v=1688465136"},{"product_id":"large-handle-curved-peeling-5cm-knife","title":"Global GSF-34 Peeling Knife Curved\/Birds Beak 5cm","description":"\u003cp\u003eThe Global curved peeling knife is primarily used for peeling fruit and veggies. The Global GSF series is a collection of drop-forged knives, used for general or special preparation.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630564831523,"sku":"MGSF-34\/48","price":549.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/e6b2068da6c17c0258a7c904495a27ac.jpg?v=1724053525"},{"product_id":"scalloped-knife-15cm","title":"Global GS-14 Utility Knife Scalloped 15cm","description":"\u003cp\u003eThe GS-14 is like the GS-11 Utility Knife, but with large serrations in the blade. A multi-functional knife, the serrations allow the utility knife to saw through tougher materials, such as bread crusts.\u003c\/p\u003e\n\u003cp\u003eIt may also be used with fruits and vegetables with thick skins and soft centres. This knife has a medium-sized blade, meaning that it will be used often and makes a great addition to any set that does not include a bread knife.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630565126435,"sku":"MGS-14\/1","price":929.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/3ed5310d2719749ed776a92f8030ca25.jpg?v=1688464124"},{"product_id":"herb-chopper","title":"Global G-76 Hachoir\/Mezzaluna Rocking Knife","description":"\u003cp\u003ePart of the extensive Global knife range from Japan. This curved chopping blade is razor sharp and makes easy work of herbs but can also be used to dice meat, fine chop onions or slice your pizza with style. Known as a mincing knife in our range, but also called Mezzaluna (half moon) by the Italians or Hachoir by the French, this culinary tool is a must have for any serious chef (or pizza lover!).\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630566437155,"sku":"MG-76\/24","price":1699.15,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/7766c93d1a184d8a83ec0227b6329515.jpg?v=1688462681"},{"product_id":"sai-bread-knife-23cm","title":"Global SAI-05 Bread Knife 23cm","description":"\u003cp\u003eGlobal SAI bread knives are designed to cut through the crustiest loaves of bread. This bread knife is quite long at 23cm and will make quick work of any kind of bread. It can also be used for tougher meats such as slicing crackling or even large fruits like watermelon or cantaloupe. There is a smaller version, the SAI-M04 which is 17cm and is also practical for smaller loaves such as rolls, bagels and sandwiches.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. Each SAI blade has an individually hammered pattern design on the blades to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking.. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630569320739,"sku":"MG-SAI-05\/1","price":1899.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/products\/adb8220703aee5041f3dc844fa6b31d2.jpg?v=1688551988"},{"product_id":"sai-3-piece-kitchen-knife-set","title":"Global SAI 3-Piece Kitchen Knife Set","description":"\u003cdiv\u003e\n\u003cp\u003eThis Global SAI 3-piece knife set is a great starter set for any aspiring chef and makes a great gift. It has a mix of very useful general purpose knives.\u003cbr\u003e\u003cbr\u003eSet includes:\u003cbr\u003e- SAI-03 Santoku Knife - 19cm Blade\u003cbr\u003e- SAI-M02 Utility Knife - 15cm Blade\u003cbr\u003e- SAI-S01 Paring Knife - 9cm Blade\u003cbr\u003e\u003cbr\u003eAbout the knives in this set:\u003cbr\u003eThe SAI-03 Santoku Knife is a really big powerful knife suited for the 3 ways of Santoku: Slicing, Dicing and Mincing.\u003cbr\u003eThe SAI-M02 Utility Knife is a great all-rounder knife. It has a useful mid-sized blade length of 15cm which is suitable for a wide range of tasks.\u003cbr\u003eThe SAI-S01 Paring Knife is made for small kitchen tasks, such as peeling vegetables or cutting up fruit.\u003cbr\u003e\u003cbr\u003eWhy buy this set?\u003cbr\u003eWe recommend this set if you need a general purpose starter set and like the look of the SAI range.\u003cbr\u003e\u003cbr\u003eAbout the Global SAI Range\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. Each SAI blade has an individually hammered pattern design on the blades to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630569648419,"sku":"MG-SAI-3001\/1","price":4599.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/56a054c85b18e0577be371ef608fb0ff.jpg?v=1727685094"},{"product_id":"sai-carving-knife-21cm","title":"Global SAI-02 Carving Knife 21cm","description":"\u003cp\u003eThe SAI-02 is Global SAI's carving knife and is perfectly suited for the task. It has a long narrow blade suitable for carving even slices of your favourite joint. It is quite a substantial knife with a lot of presence and is best suited towards larger cuts of meat. The knife has quite a similar profile to the chef's knives and can be used as a multi purpose slicing knife.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. Each SAI blade has an individually hammered pattern design on the blades to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking.. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630569976099,"sku":"MG-SAI-02\/1","price":1784.15,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/products\/c36046f379a119bb6ab5fe3ed54dc9de.jpg?v=1680785690"},{"product_id":"sai-vegetable-knife-19cm","title":"Global SAI-04 Vegetable Knife 19cm","description":"\u003cp\u003eThe Global SAI-04 is a specialist vegetable chopping knife. It has a long, flat blade designed to make a clean cut when the knife cuts down through the vegetable and onto the board. It is a relatively heavy knife and suitable for lots of work in the kitchen. With a longer (19cm) blade and the stretched handle of the SAI series, the SAI-04 knife is the largest vegetable chopping knife that Global produces. There is also a smaller version, the SAI-M06, which home cooks may find more manageable because it is 15cm.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. Each SAI blade has an individually hammered pattern design on the blades to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking.. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630570074403,"sku":"MG-SAI-04\/1","price":2099.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/products\/2996d0cca724cd18348898efc4c2c32c.png?v=1680785700"},{"product_id":"sai-paring-knife-10cm","title":"Global SAI-F02 Paring Knife 10cm","description":"\u003cp\u003eThe SAI-F02 is a fully forged small blade (10cm), similar to the Global GSF series in the Global Classic line. The forged construction makes the knife small but strong and good for all those little kitchen tasks, such as peeling, taking the eyes out of potatoes, or just cutting up little bits of fruit. Being a fully forged blade the handle is quite flat. The fully forged SAI-F02 is a durable knife with a solid feel in the hand and stands out for its thick and compact blade.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630570336547,"sku":"MG-SAI-F02\/1","price":721.65,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/0f552e691da48424d19a4ef22ac45f42.jpg?v=1688552144"},{"product_id":"sai-santoku-knife-13-5cm","title":"Global SAI-03 Santoku Knife 13.5cm","description":"\u003cp\u003eThis Santoku knife translates as “three uses”, suited for the 3 ways of Santoku: slicing, dicing and mincing. This is the slightly smaller version which is brilliant for smaller vegetables and can easily slice through thin-boned and boneless meats and fish.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. Each SAI blade has an individually hammered pattern design on the blades to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking.. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630571057443,"sku":"MG-SAI-M03\/1","price":1359.14,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/products\/68805c64403ac6637fabe15863e1ab59.png?v=1680785720"},{"product_id":"sai-flexible-utility-knife-17cm","title":"Global SAI-M05 Flexible Utility Knife 17cm","description":"\u003cp\u003eThis versatile knife excels at everyday tasks and is perfect for small tasks where precise cuts are needed. The blade is also flexible making is a great option for filleting and skinning most meats and fish.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of softer SUS410 steel for added and corrosion resistance. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630571909411,"sku":"MG-SAI-M05\/1","price":1399.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/4f6d317576ac8a753866d2c4ba7eab7b.jpg?v=1688552207"},{"product_id":"sai-vegetable-knife-15cm","title":"Global SAI-M06 Vegetable Knife 15cm","description":"\u003cp\u003eThis medium size SAI vegetable knife has a Japanese-style square tip, suitable for chopping straight down through the vegetable and onto the board. It is a popular alternative to the Santoku knife, great for chopping and mincing meat, root vegetables and small to medium prep jobs. This knife suits small to medium size veg and fruit.Global SAI has two vegetable knives in its range. The SAI-04 is a specialist vegetable chopping knife with a long, flat 19cm blade, better suited to professionals. Home cooks will find the SAI-M06 a bit more manageable as it is shorter, at 15cm in length.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of softer SUS410 steel for added and corrosion resistance. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630572171555,"sku":"MG-SAI-M06\/1","price":1359.14,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/products\/e024095989302ca0607232b3afbcf205.png?v=1680785740"},{"product_id":"sai-cooks-knife-14cm","title":"Global SAI-M01 Cook's Knife 14cm","description":"\u003cp\u003eThe SAI-M01 with 14cm blade is the smaller version of the SAI-01 (19cm chef's knife), the leading knife in the Global SAI range. The handle design incorporates an ergonomic thumb rest which helps set the right grip for the best cutting technique. The 19cm chef's knife is a larger size and is equivalent in the SAI range to the best selling knife in the Classic range, the G-2. Enjoy slicing through veggies like butter or general chopping, dicing and mincing with this amazing knife. The cook's knife comes in two further sizes: SAI-01, a 19cm chef's knife and SAI-06, a larger 25cm model, which is more suited towards professional chefs.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. Each SAI blade has an individually hammered pattern design on the blades to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking.. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630573416739,"sku":"MG-SAI-M01\/1","price":1549.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/products\/d96055d515a7b0a5de6c50d86b3ae3f8.png?v=1680785766"},{"product_id":"vegetable-chopper-14cm","title":"Global GS-5 Vegetable Chopper 14cm","description":"\u003cp\u003eThe GS-5 is the smaller version of the G-5 vegetable chopper, with the same shape of blade in a smaller proportion. These knives take their inspiration from Japanese Usaba (Vegetable Knives), the flat parts of the blade are designed to chop through fruit and vegetables and come into full contact with the chopping board to provide a clean cut. The front of the blades are more curved, similar to a chef's knife, to allow the knife to be rocked gently forward after each cut. A really popular knife, the GS-5 is also available in a fluted style as the GS-39.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630574465315,"sku":"MGS-5\/1","price":929.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/179200acdcba0cb59870f5396bd089dd.jpg?v=1688464747"},{"product_id":"oriental-cooks-knife-18cm","title":"Global G-4 Oriental Chef's Knife 18cm","description":"\u003cp\u003eAs a chef's knife the G-4 is suitable for most kitchen tasks, slicing, dicing and chopping. There is very little difference in performance between the G-4 and the classic chef knife, the G-2. The difference is mainly cosmetic (and this knife is slightly shorter), i.e. the kink in the blade. This gives the knife an 'oriental' styling, but it bears no meaning to the function of the knife. It is not designed specifically for oriental food, or oriental ways of using a knife, it is just a different shape of cook's knife. It does have a nice upward curve to the blade, which when cutting with the knife allows it to rock up and down on the chopping board, a bit like a mezzaluna.\u003cbr\u003e\u003cbr\u003eThe G-4 also comes in a fluted version, the G-66 and in a smaller size, the GS-58.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630574661923,"sku":"MG-4\/1","price":1389.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/3dfc6fac9c1a769685f43069050a781d.jpg?v=1688549681"},{"product_id":"sai-cooks-knife-19cm","title":"Global SAI-01 Cook's Knife 19cm","description":"\u003cp\u003eThe Global SAI-01 Chef's knife is the leading multi-purpose knife in the Global SAI range. It is a 19cm chef's knife and can perform any kitchen task. It is the perfect all round knife and can mince, dice, chop and slice. The SAI handle design incorporates an ergonomic thumb rest, which helps set the right grip for the best cutting technique. The 19cm SAI chef's knife is a great size for most people and is the equivalent to the best selling chef's knife in the classic range, the G-2. Enjoy slicing through veg like butter! The SAI cook's knife comes in two other sizes: The SAI-06 which is a 25cm chef's knife, better suited towards professional chefs and the SAI-M01 which is a smaller 14cm version of the popular chef's knife, best for smaller hands or smaller\/finer tasks.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. Each SAI blade has an individually hammered pattern design on the blades. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. Each SAI blade has an individually hammered pattern design on the blades.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630574891299,"sku":"MG-SAI-01\/1","price":1999.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/products\/42ffeb32f9c1f6eef9e60dee712fb26f.jpg?v=1680785803"},{"product_id":"large-handle-peeling-knife-plain-8cm","title":"Global GSF-31 Peeling Knife 8cm","description":"\u003cp\u003eThe Global GSF31 is a larger handled peeling with a slim blade, sharp pointed tip and straight cutting edge. Peels, cuts, cleans and garnishes fruit and vegetables. Also suitable for preparing meat.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630579478819,"sku":"MGSF-31\/1","price":549.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/72d7494dc32762bbc74ab3fd0c3bf233.jpg?v=1724054058"},{"product_id":"bread-knife-22cm","title":"Global G-9 Bread Knife 22cm","description":"\u003cp\u003eThis knife won a Which Best Buy award 2022! The G-9 Bread Knife is Global's classically shaped bread knife. It is a specialist knife, really for use with bread or similar food items only.\u003c\/p\u003e\n\u003cp\u003eThe teeth are made to saw through the crust of bread but could also be used for some tough meats, for example crackling. The funny thing is, the Japanese do not really eat bread and so it is one of those products that they never really understood!\u003c\/p\u003e\n\u003cp\u003eIf you look closely at the knife blade you will see that on the face of the knife, the teeth have a chamber whilst on the back of the knife, the face is flat. When you cut into bread, you will automatically cut inwards in a curve rather than straight down and the chamber is there to help correct this so that your slicers will be more of a similar thickness all the way through.\u003c\/p\u003e\n\u003cp\u003eWhilst the G-9 can be used by left handers, the set up is right handed. Global can provide left handed bread knives on request. There is also a fluted version, the G-68.\u003c\/p\u003e\n\u003cp\u003eWe sometimes get asked from time to time, whether you can sharpen a bread knife. In our opinion you cannot and manufacturers that say their sharpeners can sharpen a bread knife are probably not correct. So please do not try and sharpen your Global G-9 Bread Knife!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630581084451,"sku":"MG-9\/1","price":1389.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/109426cf8f3d7815503e94e6216c25c8.png?v=1768198971"},{"product_id":"vegetable-chopper-18cm","title":"Global G-5 Vegetable Chopper 18cm","description":"\u003cp\u003eThe G-5 has been a long time favourite of our customers and one of the best selling blades in the original Global series. When Global knives first came to the UK, the shape of the blade was quite strange. A long rectangular shaped, flat blade with only a slight knife point.\u003c\/p\u003e\n\u003cp\u003eThe G-5 Vegetable Chopper 18cm Blade is inspired by traditional Japanese Usaba knives, popular amongst professional chefs in the Tokyo area and a specialist vegetable knife.\u003c\/p\u003e\n\u003cp\u003eThe idea behind the shape of the blade is that it encourages a straight up down chopping motion where the full blade length will come in contact with the chopping board and so go straight through the whole vegetable. There is no need to push and pull the knife horizontally through the chopping motion.\u003c\/p\u003e\n\u003cp\u003eEuropean cooking tends to use a lot more chopped vegetables than in Japan and so this knife has always been favoured in sets by Global. There are quite a few variations of this knife within the Global range.\u003c\/p\u003e\n\u003cp\u003eThe equally popular Global GS-5 is the small version, the G-81 is the fluted version and there is a fully forged GF-36 for professional chefs as well.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630581281059,"sku":"MG-5\/1","price":1389.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/ed0873b017a4a7f756755cb8a51e2f1c.jpg?v=1688549894"},{"product_id":"peeling-knife-pointed-8cm","title":"Global GSF-15 Peeling Knife Spearpoint 8cm","description":"\u003cp\u003eThe GSF-15 is the most popular petty knife in the Global range and is very often found in set combinations. Its little 8cm blade is good for all those small kitchen tasks, peeling, cutting fruit and small delicate kitchen work.\u003c\/p\u003e\n\u003cp\u003eThis knife can cover all the tasks of the other GSF range and is a classic all-rounder. Its fully forged blade is strong enough to get into and separate meat joints and can put up with a certain amount of twisting and levering, just don't use it as a screwdriver or to open jars of paint!\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFeatures:\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCromova18 Stainless Steel\u003c\/li\u003e\n\u003cli\u003eRockwell C56-58\u003c\/li\u003e\n\u003cli\u003eAcute 15 Degree Cutting Edge\u003c\/li\u003e\n\u003cli\u003eHandwash Only\u003c\/li\u003e\n\u003cli\u003eDesigned by Komin Yamada\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630582755619,"sku":"MGSF-15\/1","price":499.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/300206d76155b3f500874e449a428c92_3fcd0b22-80a6-45ca-b9d8-74db222d9f32.jpg?v=1688465093"},{"product_id":"fillet-knife-flexible-27cm","title":"Global G-19 Filleting Knife 27cm","description":"\u003cp\u003eThe G-18, G-19 and G-20 are a family of larger flexible filleting knives with the large G series handles designed for heavier work. We recommend these knives for filleting the largest types of fish  or large meat fillets where a larger knife is needed and where something like the G-21 is inadequate. These blades are all really bendy and quite flexible, especially the two larger sizes. The smallest size, the G-20 is moderately flexible and is better for use with meats and can also be used as a typical carving knife.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630587113763,"sku":"MG-19\/1","price":1571.65,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/da6ef1b7d5c0c3c9851b767a01c1a9f6.jpg?v=1688548097"},{"product_id":"sai-santoku-knife-19cm","title":"Global SAI-03 Santoku Knife 19cm","description":"\u003cp\u003eThe Global SAI-03 Santoku 19cm knife is a large, powerful knife best suited for the 3 ways of Sanoku, namely: Slicing, Dicing and Mincing! The SAI-03 is one of the heavier Santoku knives in the Global range which makes it great for chopping vegetables. It has quite a flat profile, but can be used for slicing meats as well. As the knife is quite heavy, it is a lot stronger than some of the other Global knives and will take a lot of heavy use. A smaller version of the SAI Santoku knife is available, the SAI-M03 which is 13.5cm and is excellent for smaller vegetables.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. Each SAI blade has an individually hammered pattern design on the blades to create hollow air pockets that reduce drag, allowing the blade to glide through food without sticking.. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630612508963,"sku":"MG-SAI-03\/1","price":2249.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/8e7071b31fece8388d7dd70e8ee71d9e.jpg?v=1688551946"},{"product_id":"sai-paring-knife-9cm","title":"Global SAI-F01 Paring Knife 9cm","description":"\u003cdiv\u003e\n\u003cp\u003eThe SAI-F01 is a fully forged small blade, similar to the Global GSF series in the Global Classic line. The forged construction makes the knife small but strong and good for all those little kitchen tasks, such as peeling, taking the eyes out of potatoes, or just cutting up little bits of fruit. Being a fully forged blade the handle is quite flat. The fully forged SAI-F01 is a durable knife with a solid feel in the hand.\u003cbr\u003e\u003cbr\u003eGlobal's SAI knives feature a 3-ply stainless steel blade, with the core being made from Global's unique ultra-hard Cromova18 Stainless Steel and the two outer layers of 18\/10 steel for added strength and corrosion resistance. The seven dots on the handles of the SAI range are designed to represent the seven noble virtues of the Japanese Samurai’s code of honour: Integrity, Courage, Compassion, Respect, Honesty, Honour and Loyalty.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630615523619,"sku":"MG-SAI-F01\/1","price":799.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/2186d78e016592449b19ff0c4de763e0.jpg?v=1688552108"},{"product_id":"tako-sashimi-knife-30cm","title":"Global G-15 Tako Sashimi Knife 24cm","description":"\u003cp\u003eLike the Yanagi Sashimi knife the Tako sashimi knife is a specialist Japanese blade for slicing fish. It is discernible from the regular Yanagi Knife by the flat end to the blade. Specifically the Tako part stands for octopus in English. The knife is generally used in the Tokyo area of Japan as a octopus slicer, but the knife can be used to fillet and medium sized fish.\u003cbr\u003e\u003cbr\u003eLike other traditional Japanese knife blades, this knife has a bevel on only one side of the blade, to help achieve even slices.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":44630620078371,"sku":"MG-15R\/1","price":1996.65,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/67cccfb4152737a2e88bc5f5d5c3d0da.jpg?v=1687962105"},{"product_id":"bunmei-santoku-18cm","title":"BUNMEI Santoku Knife - 18cm","description":"\u003cp\u003eThe Yoshikin company complements its Global line with a series of traditional Japanese knives: Bunmei. The blade is forged in special CROMOVA 18 molybdenum-vanadium steel hardened and tempered to 56-58 degrees Rockwell and have a special satin finish that favours the release of food from the blade.\u003c\/p\u003e\n\u003cp\u003eThe handle is traditional Japanese, made of wood (Hinoki wood) and faceted which allows a firm grip to improve cutting precision. A characteristic feature of this line is the asymmetrical sharpening, as per Japanese tradition.\u003c\/p\u003e\n\u003cp\u003eThe Bunmei consists of 4 basic models made in different sizes: the Usuba for cutting vegetables; the Deba, the traditional Japanese axe, used for precision cuts but also for breaking small bones or bones; the Yanagi Sashimi and the Taco Sashimi for filleting fish thanks to the long, narrow blade.\u003c\/p\u003e\n\u003cp\u003eSharpened on both sides. Thanks to the sandblasting of the blade, food does not stick. This is why Japanese chefs predominantly use this type of knife. The handle has an ergonomic shape and is made of 'Hinoki' wood, which offers an excellent grip.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTECHNICAL DATA   \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTotal length: 31.5 cm\u003c\/li\u003e\n\u003cli\u003eBlade length: 18 cm\u003c\/li\u003e\n\u003cli\u003eBlade material: Japanese molybdenum vanadium steel  \u003c\/li\u003e\n\u003cli\u003eHandle material: Hinoki Wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFEATURES\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMolybdenum\/ Vanadium stainless steel blades\u003c\/li\u003e\n\u003cli\u003eSlip-resistant wooden handles\u003c\/li\u003e\n\u003cli\u003eDouble bevel blade\u003c\/li\u003e\n\u003cli\u003e15-degree angle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":45609872228643,"sku":"MG-1906\/180\/24","price":1146.65,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/5291ea63f66ebe055acee923d5a1c10f.jpg?v=1713211678"},{"product_id":"bunmei-paring-9cm","title":"BUNMEI Paring Knife - 9cm","description":"\u003cp\u003eThe Yoshikin company complements its Global line with a series of traditional Japanese knives: Bunmei.\u003c\/p\u003e\n\u003cp\u003eThe blade is forged in special CROMOVA 18 molybdenum-vanadium steel hardened and tempered to 56-58 degrees Rockwell and have a special satin finish that favours the release of food from the blade.\u003c\/p\u003e\n\u003cp\u003eThe handle is traditional Japanese, made of wood (Hinoki wood) and faceted which allows a firm grip to improve cutting precision. A characteristic feature of this line is the asymmetrical sharpening, as per Japanese tradition.\u003c\/p\u003e\n\u003cp\u003eThe Bunmei consists of 4 basic models made in different sizes: the Usuba for cutting vegetables; the Deba, the traditional Japanese axe, used for precision cuts but also for breaking small bones or bones; the Yanagi Sashimi and the Taco Sashimi for filleting fish thanks to the long, narrow blade.\u003c\/p\u003e\n\u003cp\u003eSharpened on both sides. Thanks to the sandblasting of the blade, food does not stick. This is why Japanese chefs predominantly use this type of knife. The handle has an ergonomic shape and is made of 'Hinoki' wood, which offers an excellent grip.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTECHNICAL DATA\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlade Length: 9cm\u003c\/li\u003e\n\u003cli\u003eBlade material: Japanese molybdenum vanadium steel\u003c\/li\u003e\n\u003cli\u003eHandle material: Hinoki Wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFEATURES\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBunmei 9cm paring knife\u003c\/li\u003e\n\u003cli\u003eMolybdenum\/ Vanadium stainless steel blades\u003c\/li\u003e\n\u003cli\u003eSlip-resistant Hinoki wooden handles\u003c\/li\u003e\n\u003cli\u003eSingle bevel blade.\u003c\/li\u003e\n\u003cli\u003e15-degree angle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eMade in Japan \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":50079334465827,"sku":"MG-1909\/090\/24","price":1099.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/21696ef72ad91282b1541d4ff82f5c11.jpg?v=1730114897"},{"product_id":"bunmei-utility-15cm","title":"BUNMEI Utility Knife -15cm","description":"\u003cp\u003eThe Yoshikin company complements its Global line with a series of traditional Japanese knives: Bunmei.\u003c\/p\u003e\n\u003cp\u003eThe blade is forged in special CROMOVA 18 molybdenum-vanadium steel hardened and tempered to 56-58 degrees Rockwell and have a special satin finish that favours the release of food from the blade.\u003c\/p\u003e\n\u003cp\u003eThe handle is traditional Japanese, made of wood (Hinoki wood) and faceted which allows a firm grip to improve cutting precision. A characteristic feature of this line is the asymmetrical sharpening, as per Japanese tradition.\u003c\/p\u003e\n\u003cp\u003eThe Bunmei consists of 4 basic models made in different sizes: the Usuba for cutting vegetables; the Deba, the traditional Japanese axe, used for precision cuts but also for breaking small bones or bones; the Yanagi Sashimi and the Taco Sashimi for filleting fish thanks to the long, narrow blade.\u003c\/p\u003e\n\u003cp\u003eSharpened on both sides. Thanks to the sandblasting of the blade, food does not stick. This is why Japanese chefs predominantly use this type of knife. The handle has an ergonomic shape and is made of 'Honki' wood, which offers an excellent grip.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTECHNICAL DATA\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlade Length: 15cm\u003c\/li\u003e\n\u003cli\u003eBlade material: Japanese molybdenum vanadium steel\u003c\/li\u003e\n\u003cli\u003eHandle material: Honiki Wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFEATURES\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBunmei 15cm utility knife\u003c\/li\u003e\n\u003cli\u003eMolybdenum\/ Vanadium stainless steel blades\u003c\/li\u003e\n\u003cli\u003eSlip-resistant wooden handles\u003c\/li\u003e\n\u003cli\u003eDouble bevel blade\u003c\/li\u003e\n\u003cli\u003e15-degree angle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":50079334531363,"sku":"MG-1907\/150\/24","price":1099.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/2cb8facc218f7d0bf0800d0850304ea0.jpg?v=1730114677"},{"product_id":"bunmei-usuba-chopper-18cm","title":"BUNMEI USUBA Chopper 18cm","description":"\u003cp\u003eThe Yoshikin company complements its Global line with a series of traditional Japanese knives: Bunmei.\u003c\/p\u003e\n\u003cp\u003eThe blade is forged in special CROMOVA 18 molybdenum-vanadium steel hardened and tempered to 56-58 degrees Rockwell and have a special satin finish that favours the release of food from the blade.\u003c\/p\u003e\n\u003cp\u003eThe handle is traditional Japanese, made of wood (Hinoki wood) and faceted which allows a firm grip to improve cutting precision. A characteristic feature of this line is the asymmetrical sharpening, as per Japanese tradition.\u003c\/p\u003e\n\u003cp\u003eThe Bunmei consists of 4 basic models made in different sizes: the Usuba for cutting vegetables; the Deba, the traditional Japanese axe, used for precision cuts but also for breaking small bones or bones; the Yanagi Sashimi and the Taco Sashimi for filleting fish thanks to the long, narrow blade.\u003c\/p\u003e\n\u003cp\u003eSharpened on both sides. Thanks to the sandblasting of the blade, food does not stick. This is why Japanese chefs predominantly use this type of knife. The handle has an ergonomic shape and is made of 'Honki' wood, which offers an excellent grip.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eTECHNICAL DATA\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBlade Length: 18cm\u003c\/li\u003e\n\u003cli\u003eBlade material: Japanese molybdenum vanadium steel\u003c\/li\u003e\n\u003cli\u003eHandle material: Honiki Wood\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003e\u003cstrong\u003eFEATURES\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMolybdenum\/ Vanadium stainless steel blades\u003c\/li\u003e\n\u003cli\u003eSlip-resistant wooden handles\u003c\/li\u003e\n\u003cli\u003eSingle bevel blade.\u003c\/li\u003e\n\u003cli\u003e15-degree angle\u003c\/li\u003e\n\u003cli\u003eHand wash only\u003c\/li\u003e\n\u003cli\u003eMade in Japan \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":53652834910499,"sku":"MG-1806\/180\/24","price":999.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/3c0920877cc24c9cc05d198602481427.jpg?v=1748258177"},{"product_id":"global-g-13-carving-fork-bent","title":"Global G-13 Carving Fork Bent","description":"\u003cp\u003eThe G-13 is Global's first carving fork, made for Western style roasts. The sharp prongs will hold the joint in place whilst you carve, the rigid structure will allow you to control how you carve so that you have the perfect Sunday roast! The Global carving fork is made of the same materials as the regular G Series items and has the same handle, so it is comfortable and easy use.\u003cbr\u003e\u003cbr\u003eAn alternative to the G-13 is the G-24 which is a fully forged carving fork. It does the same job, but is flat. It is not as easy to use but fits in the drawer easily as the G-13 usually cannot be stored in one of Global's blocks.\u003cbr\u003e\u003cbr\u003eConsider pairing with the G-3 carving knife for the perfect matching set.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":54334766940451,"sku":"MG-13\/1","price":1099.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/6f1c24dad6e86feccdbd42121d5fdf7f.jpg?v=1757936036"},{"product_id":"global-g-20-filleting-knife-21cm","title":"Global G-20 Filleting Knife 21cm","description":"\u003cp\u003eThe G-18, G-19 and G-20 are a family of larger flexible filleting knives with the large G series handles designed for heavier work. We recommend these knives for filleting the biggest types of fish, trout, salmon, cod etc where a much larger knife is needed and where something like the G-21 is inadequate. These blades are all really bendy and quite flexible, especially the two larger sizes. The smallest size, the G-20 is moderately flexible and is better for use with meats and can be used as a typical carving knife.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":54334767497507,"sku":"MG-20\/1","price":1349.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/7af113c005488362090848c9b5115899.jpg?v=1757936049"},{"product_id":"global-mg-28-butchers-knife-18cm","title":"Global MG-28 Butcher's Knife 18cm","description":"\u003cp\u003eThis is a specialist knife blade for butchering raw meat. The curved thin blade is designed to slice through joints in raw meat.  The shape of the knife with its right angle curve in the blade is made to slash across flesh and so separate the meat from bones, ligaments and other parts. It is a specialist meat knife and is not recommended for cutting or chopping vegetables and other regular kitchen work. The butcher knife shape comes from a very old design. In the wild these knives were used for a huge variety of tasks, for cutting up food, skinning animals and self defence!\u003cbr\u003e\u003cbr\u003eGlobal also produce the GF-27, a fully forged version of butcher's knife but slightly shorter. This knife has a bolster which provides a bit more protection when working with raw meat.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":54334772183331,"sku":"MG-28\/1","price":1149.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/937433d6289081d97d93e79fc1f9004c.jpg?v=1757936150"},{"product_id":"global-g-57-chefs-knife-16cm","title":"Global G-57 Chef's Knife 16cm","description":"\u003cp\u003eThe G-57 is a chef's knife and like the standard Global chef's knives performs most roles in kitchen. The G-57 is different from the other chef's knives because of its deeper blade. This knife is excellent for chopping vegetables. If you just needed one knife for the kitchen, but the vast majority of your time is spent cutting vegetables, we recommend this knife. The knife is similar to a Santoku knife, it is halfway between a classic chef's knife and a santoku knife. This knife could also be described as a 16cm Santoku knife.\u003cbr\u003e\u003cbr\u003eThis knife makes a good alternative to a G-2, or a vegetable chopper, if you do a lot of veg prep. The G-64 is also offered as the same knife, but with fluting.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":54334773723427,"sku":"MG-57\/1","price":1149.0,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/f29c9ce84ff33b15cf609383b265c03d.jpg?v=1757936187"},{"product_id":"global-gf-24-carving-fork-straight","title":"Global GF-24 Carving Fork Straight","description":"\u003cp\u003eThe GF-24 will hold your roasts securely in place while you carve off tender, thin, juicy pieces of meat using the long straight fork. The two tines can be inserted into the meat to check that it's cooked, when the juices run clear.\u003cbr\u003e\u003cbr\u003eAn alternative to the G-24 is the G-13. It does the same job, but is curved, which some may prefer.\u003cbr\u003e\u003cbr\u003eConsider pairing with the G-3 carving knife for the perfect matching set.\u003c\/p\u003e","brand":"Global Knives","offers":[{"title":"Default Title","offer_id":54334774640931,"sku":"MGF-24\/1","price":1359.14,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/files\/1502ce019b4f9bf0540b78e1747d243c.jpg?v=1757936207"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0736\/5391\/1843\/collections\/2-pc._set__G-2___GS-1_copy_60d52a40-3b56-470d-87a2-bfafba10efd6.jpg?v=1787040747","url":"https:\/\/www.globalknives.co.za\/collections\/view-all-knives.oembed?page=2","provider":"Global Knives South Africa","version":"1.0","type":"link"}